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Level of practical or metabolic efficiency of a living being Health is a state of physical, psychological and social wellness in which illness and infirmity are missing.

The meaning of health has evolved in time. In keeping with the biomedical point of view, early definitions of health concentrated on the theme of the body's capability to operate; health was seen as a state of typical function that might be interfered with from time to time by illness. An example of such a meaning of health is: "a state identified by structural, physiologic, and psychological integrity; ability to perform personally valued household, work, and neighborhood roles; ability to handle physical, biological, psychological, and social tension". Then in 1948, in an extreme departure from previous meanings, the World Health Company (WHO) proposed a meaning that aimed higher: connecting health to wellness, in regards to "physical, psychological, and social well-being, and not simply the absence of illness and infirmity".

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For a long period of time, it was set aside as an unwise suitable and most conversations of health went back to the practicality of the biomedical model. Just as there was a shift from seeing disease as a state to thinking of it as a procedure, the very same shift occurred in meanings of health. Once again, the WHO played a leading function when it promoted the advancement of the health promo motion in the 1980s. This generated a brand-new conception of health, not as a state, however in vibrant regards to resiliency, in other words, as "a resource for living". In 1984 WHO revised the definition of health defined it as "the level to which an individual or group is able to understand aspirations and satisfy requirements and to alter or handle the environment.